Infection Control

This food safety is more than keeping ants away from the picnic basket. At Medical Nutritional Therapists, Inc., we take infection control and food safety seriously. If you are serving food from an institutional kitchen to groups, you need our infection surveillance tools to help you make a clean sweep. All of our staff dietitians are ServSafe certified.

We help you to monitor your food safety through infection surveillance so that food-borne illnesses will never have a chance to infect you, your patients or your residents. Let us help you stay safe, so you can keep all of your customers well through the consumption of safe, nutritious, and delicious meals.

Services

Services
Nutrition Counseling
Nutritional Assessment
Food Service Management Consulting
Menu & Recipe Development
Policy & Procedure Development
Infection Control
Food Staffing Training
Seminars