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Recipes

The News
   
Braised Beef and Vegetable Stew
Enlightened Strawberry Cream Pie
Strip Steak, Chile, and Onion Tacos
Biscuit Topped Chicken Pot Pie
Sesame Chicken Salad Wonton Cups
Grilled Salmon with Dijon-Raspberry Vinaigrette
Fusilli Pasta with Chile Sauce and Black Bean-Fennel Relish
Shredded Chicken Tostadas with Spicy Tomato Salsa
Barley and Chicken Salad
Whole Wheat Pasta with Seafood and Greens
Sour Cream Apple Tart
Authenitc Meat Loaf
Creamy Fontina Scalloped Potatoes
Dark-Chocolate-Covered Strawberries
Salmon Cakes with Red Pepper Relish
Herb-Rubbed Pork
Easy Chicken Cacciatore
So-Stuffed Potatoes
Upside-Down Apple and Walnut Spice Cake
Autumn Fruit Crisp
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Fort Wayne, IN 46815   260-489-9009