• Home
  • |
  • About Us
    • About Us
    • News
    • Calendar of Events
    • Fact or Fiction?
    • Staff
    • Careers
  • |
  • Who We Serve
    • Who We Serve
    • Individuals
    • Physicians
    • Long Term Care
    • Hospitals
    • Group Homes
    • Schools
    • Correctional Facilities
    • Insurance Companies
    • Business & Corporate
  • |
  • Services
    • Services
    • Nutrition Counseling
    • Nutritional Assessment
    • Food Service Management Consulting
    • Menu & Recipe Development
    • Policy & Procedure Development
    • Infection Control
    • Food Staffing Training
    • Seminars
  • |
  • Recipes
  • |
  • Resources
  • |
  • FAQ
  • |
  • Contact Us
medical nutritional logo
True or False: Certain ethnic groups have a greater risk of stroke2/26/2010

TRUE:
 
 
Some ethnic group, including Asians, Hispanics, and African Americans are more prone to stroke than Caucasians, so these populations are best advised to keep an eye on risk factors, such as high blood pressure or cholesterol, or a family history of stroke.  But that doesn't mean others are not at risk.  smoking, drinking alcohol, or eating unhealthy foods could put anyone on a one-way path to a stroke.
 
Heart Care by Healthmonitor, Vol. 14, No. 2 Fall 2009
 
Careers  |  Contact Us  |  Privacy  |  Sitemap
© 2012 Medical Nutritional Therapists Inc.
Fort Wayne, IN 46815   260-489-9009